Zucchini Rice Recipe by Manjula, Indian Vegetarian Cooking
www.ManjulasKitchen.com INGREDIENTS
Tags: Cooking, Indian, Manjula, Recipe, Recipes VIdeos, Rice, Vegetarian, Zucchini
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i think zucchini is called ‘gilkkhi’ in hindi not ‘taroi’
Zucchini is not exactly a torai … u can buy zucchini with the vege grocer who sells english vegetables like broccoli, baby corn and other english vegetables…
wish i could be in your kitchen! looks good!
mmm zucchini is my favorite.
This looks really good.
I wanted to share that jasmine rice is very similar to basmati if you can’t find it, both are very expensive now, unfortunately. Also, zucchini is a summer squash, so I’m sure it can be substituted with the yellow squash, but I wouldn’t use the winter squashes which have a rind, unless you want to bake them and scoop the meat for use in the recipe.
That’s all!
very nice Majula ji, you are very nice in both cooking and presentation. simple and nice …all at the same:-) Keep it up. we love watching you and your lovely recipes!!
I have watched a few of your recipes manjulaji…and they are awesome…thanks for such simple and precise instructions…THANKS A LOT!
Thank you for the wonderful recipe, it seems very easy to make and Im sure its very tastie !
I work with an Indian girl and her mom brings me in this home made bread she makes that has grated cauliflower in it and jalepeno. It is so delicious. Indian people are the nicest people and I love their food!
manjulaji i have become a big fan of your recipes…you provide such simple , easy to follow instructions for such yummy recipes!
I agree with chatterjeemadhura. I was going to write the same thing! Your recipes are easy to follow and I love how your camera person zooms in on everything so I can see exactly how things SHOULD
Thank you for making videos with vegan recipes:) I have tried some of your recipes and they are soooo good!!
would any type of rice do?
My sister made this with a little bit of her own flavour and it tasted awesome. I’m glad ur recipes are easy to follow and allow variations.
Thanks
I am very happy to find your website. Thank you for sharing all these wonderful dishes.
Namaste Manjulaji
“I have just did this rice with littlebit of my own creative idea n it turned AWESOME>>YUMMY…thanks for ur simply n very tasty …food ..in fact i love ur “Manjula Kitchen”
have energy n peace so that u can do n give very well to the world…Happy NAVARATRI to u n to ur Family
manjula aunty can u show how to make tomato soup and different other kind of soups
Namaste Manjulaji
Do you have any recipy with brown rice?
im not indian, and ive nevr had indian food, but i like this vegetarian video
thanks 
Manjula will be teaching in San Diego at Cooking With Class on Friday, February 19 at 6pm. Her menu for the evening Vegetable Pakoras, Lentil Soup, Palak Paneer, Rice and Sooji Halwa (dessert). Price per person includes food, beverages, appetizers and recipes… Come join us at Cooking With Class for great eats!
can’t wait to try some of your recipes
Thanks this looks so yummy
I will make this. Thank you.***
Had to try this, I love it.
@morningsun1022
Yes, Basmati is Basmati rice and Plain rice is NOT Basmati rice
I made it just the way you said except I didn’t use any butter, and it tastes amazing! Thanks for sharing!