White Castle Sliders

category:secretrecipes

whitecastlesliders

getapoundof85%leangroundbeef,anddivideinto16equalsizedpieces.
formeachintoa2− 1/2inchsquarepatties. Dothisonwaxedpaper. Make
thepattiesverythin. Then”cookie− cut”fiveholesineachpattie.
(thepatternshouldresemble5onadice)acleanpencapworksnicely.
freezethese16patties. (it’llmakeiteasierlater)
buns:thebunsarealsosmall. Mygrocerhasdinnerrollstheexactsize
ineed,butyoumighthavetocreateyourownusinghotdogbuns. One
hot− dogbunmakestwowhitecastlebuns. Simplycutinhalf(throughtop
andbottom)andthencutofftheroundedsidestomakethemsquare.
cooking:thisiskey. Youneedtofinelychopamediumwhiteonion.
onapre− heated375degreeelectricgriddle,layabout1− 1/2tablespoons
ofonionforeachpattyyouwanttocook(generouslyspraywithnon− stick
spraylikepamfirst)theonionsshouldonlybe”onedeep”ifyouwill.
immediatelyplacefrozenpattydirectlyontopofonionsandpressdown.
cookforabout4minutesrightontopoftheonions. Theholesinthebeef
willallowthesteamtocookthetopside. (youdon’tflip)
addadashofsaltandapinchofpeppertoeachpattywhiletheycook.
removeandplaceonuntoastedbuns.

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