Snickers Candy Bar
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1/4cuplightcornsyrup
2tablespoonsbutter
1tablespoonvanillaextract
1/8cuppeanutbutter
1/2teaspoonsalt
3cupspowderedsugar
35individualKraftcaramels
1cupdry−roastedunsaltedpeanuts
1−12oz.bagmilk−chocolatechips
Withthemixeronhighspeed,combinethecornsyrup,butter,vanilla,
peanutbutter,andsaltuntilcreamy.Slowlyaddthepowderedsugar.
Whenthemixturehastheconsistencyofdough,removeitfromthebowl
withyourhandsandpressitintoalightlygreased9x9−inchpan.Putin
therefrigerator.
Meltthecaramelsinasmallpanoverlowheat.Whenthecaramelis
soft,mixinthepeanuts.Pourthemixtureovertherefrigeratednougat
inthepan.Letthiscoolintherefrigerator.
Whentherefrigeratedmixtureisfirm,meltthechocolateoverlowheat
inadoubleboilerorinamicrowaveovensetonhighfor2minutes.
Stirhalfwaythroughcookingtime.Whenthemixtureinthepanhas
hardened,cutitinto2x1−inchsections.Seteachchunkontoafork
anddipintothemeltedchocolate.Taptheforkagainstthesideofthe
bowlorpantoknockoffanyexcesschocolate.Thenplacethechunkson
waxedpapertocoolatroomtemperature,orrefrigerateforquickercooling.








