Smoked Roasting Chicken Recipe by the BBQ Pit Boys
Watch one of the BBQ Pit Boys show you how easy it is to barbecue chicken “low and slow” and keep it tender and juicy! Ingredients: 2 5-6lb. Roasting Chickens Olive Oil or Butter Soy Sauce Black Pepper Coat the chickens with equal parts oil/butter, and Soy Sauce. BBQ on your smoker, or with indirect heat on your covered grill at 250f for about 4-5 hours, or until the internal temperature of the chicken reaches 180f. You can print out this BBQ Pit Boys recipe at www.BBQPitBoys.com —
Tags: Boys, Chicken, Recipe, Recipes VIdeos, Roasting, Smoked
good grief!!!!
i wonder what he does with the food when its done? he cant eat it alone
i hope he founds some people who can enjoy that food
im eating while watching .. mines a burger steak .. im so full .. ill watch that tom. again
Thanks, best smoked chicken video on the web
what kind of wood he put inside there to get smoke? kinda confuse
@budakmunyit If he’s like me he’s using hickory.
Rule of Thumb Girls – white meat, white wood (alder, apple), dark meat, dark wood (hickory, mesquite), don’t hurt to brine in sea salt and water 2-4 hrs. – no more!!
Good looking Vultures!
yes like a hickory but A MOIST wood THAT IS VERY IMPOTANT if you want juicyness and flavor of the smoked wood
OMGOMGOMGOM in every vid he ask “Can you smell that?” and it pisses me off! NO IM BEHIND MY F’ING PC! I CAN SMELL NOTHING!
Oh Goddamn!!!….i’m so fucking hungry now…..
I WANT SOME CHICKEN!!!!! ARGHH!!!
guys pls put the tandoori chicken recipe…
i had 1 in indian restaurant man it was heaven…
Cooke For You And Cooke For Me xD
this guy i killing me each time
darkprose can simply brine the bird first….works great for me
@touna911 yeah, that voice is something
Hey Bubba. You should come over this part of Texas and do some grillin with us. We’ll get that voice perfect with just the right amount of smoke.
MmmMmm….all your recepies looks realy good!its time to bring out the old grill!
in norway the bbq seeson is short,and with all your good recipies to try out,its going to be grilling every day now:)
Do yo Smell what the rock is Cookin?
What have you been smoking? lol
that looks like peking chicken
“look at that juice…You smell that”
Thanks for this guys!
I just made this today for a Memorial Day picnic. I used your moppin’ and dippin’ sauce from your website with it too, over applewood. It took 4 hours at 300 degrees, and for those 4 hours the whole neighborhood smelled delicious.
I have to say, it was the best chicken I’ve ever had, everyone loved it!
this is killing me…enough to the point that I just marinaded a whole chicken just now XD.
@shinzenkai14
how bout
do you smell waht the pit boys cookin lol
His voice belongs on chuck norris’ face