Pizza Dough Recipes
Easy and quick pizza dough recipe and a couple ways to get it cooked just right. Visit www.breadtopia.com for more videos and pizza supplies.
Tags: Dough, Pizza, recipes, Recipes VIdeos
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Instant yeast is an excellent source. Thank you for your video. Please watch our video response!
Cheers and keep up the great vids!
NOVSEV
is the pizza stone preheated or no?
@starassist1977 Yes. As hot as you can get it.
Thanks for posting this video! I really liked the utensil that you used to mix the dough. What is it called, and where can I get one? Thanks!
@starassist1977 Yes. As hot as you can get it.
@LauraO12 It’s called a Danish Dough Whisk. We sell them on our Breadtopia site, only we’re out of them for a couple more weeks.
How many ounces of flour for those of us that go by weight?
recipe was great, I tried it!
spray can oil?!?!?!
good
thank you
awesome viddy, thank you.
after the dough rises in a warm place (which sometimes only takes 30 minutes), is the dough then ready for baking, or should i place it in the fridge after it rises??
what should i do if the dough isn’t strong enough to handle after it rises? and how do i prevent the dough from becoming lumpy?
For the gram conversion:
Add 575g of flour, Add Salt 3g, Add Yeast 3g.
Mix it up.
Luke-warm water 175g.
Mix it up.
Oil 45g.
Cook it at 250 degrees of Celsius.
@FromSouthforkTexas It’s ready for baking after it about doubles in volume.
You only place it in the fridge if you want to keep it for later use. If you’re gonna keep it, keep it before it rises.
@UneX100 thanx
@delicacy100
You have inspired me to create pizza. I’ve mastered thai and now it’s time for american magic (real italian pizza sucks). You bring lots of joy to my life. The stop motion followed by the pizza grab is hilariously cheesy (pun intended). Thank you!
what if I dont have yeast. can I use baking powder? and if so how much. hurry before I just try it
@ThaddeusMaximus909 No. You need yeast. Baking powder won’t do it. Wait until you have some yeast.
why won’t cold water work?
@breadtopia kk thanks alot
nice
This is a great dough, simple to make and very tasty!
Works very well for stromboli too!
what do you do when you only have got fresh bakers yeast? (the kind that comes in blocks)