Baked Fluffy Orange French Toast

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Baked Fluffy Orange French Toast6 eggs — separated

1/2 cup orange juice

3 tablespoons sugar

2 tablespoons milk

2 teaspoons grated orange peel

12 bread slices

1/2 teaspoon salt

powdered sugar

—–sauce—–

1/2 cup sour cream

1/4 cup orange marmalade

Heat oven to 450~. Grease large cookie sheet. In medium bowl, beat

egg whites until foamy. Gradually add sugar, beating until stiff peaks

form; set aside. Beat egg yolks; stir in orange juice, orange peel, salt

and milk. Fold egg yolk mix into beaten egg whites. Dip bread slices

into egg mix until evenly coated. Place on prepared cookie sheet. Bake

for 5-8 minutes or until golden brown ( do not turn toast). In small

saucepan, combine sour cream and marmalade; heat over low heat just until

warmed. Serve immediately with sauce.

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